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Jantari Café

Jesus Augusto Ortega Velarde

AR 18

My name is Jesus Ortega Velarde, and I am 47 years old. The farm is located at an altitude of 1,600 meters above sea level, and we grow specialty coffees (Geisha, Typica, and Yellow Bourbon). I am a member of the "Cooperativa Frutos Ecológicos Sanchirio Palomar." I participated in the 2025 Taza de Oro Perené competition, taking second place with an SCAA score of 88.75.

General Information

Producer
Independiente
Country
Peru
Location
Yapaz, San Luis de Shuaro, Chanchamayo, Junín
Cupping Notes
Spiced, Walnut, Dried Fruits, Cedar Notes, Woody Finish
Varietal
Geisha
Process
Washed
Altitude
1600 masl
Harvest Date
August 2026

Farm Information

Producer Name
Jesus Augusto Ortega Velarde
Farm Name
Jantari Café
Founding Year
1980
Farm Cooperative
Independent
Farm Production
20 qq/ha
Crop Size
4 has
Soil Type
Clay loam
Water Source
Waterhole
Energy Source
Solar Energy
Humidity
80%
Average Temperature
20 - 23 °C
Varieties Grown
Geisha
Farm Processing Method
washing
Environmental Protection Measures
Sustainable production and consumption.

Lot Pricing Information

Lot size
332.35 lb
5 Each box will contain 2 bags of 15kg (the last one may contain a fraction) (30 kg lb)
Opening bid
$7.00/lb
Increment: $0.20
Incoterm
FOB
Peru
Total
(excl. commission and shipping)
$2326.45
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Pre Bidding Starts:
25 Nov 2026 13:00:00 GMT
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