Flor de Mario
Víctor Gutiérrez Centeno
R17
My farm Aroma de Café (Coffee scent) is located at 1,700 meters height in the surroundings of the Flor de Maria town, Rio Tambo, Satipo, Junin. It was created on the year 2018 with 2 hectares area which 1 of them is cultivated with Geisha coffee.
We, with my family, wife and children, work together on my farm. On harvest time our neighbors help us as well.
We respect the environment and the native forest provide shade to our coffee plants. We use solar energy to dry our coffee.
Currently I am a member of the ACPC Cooperative in Pichanaqui.
General Information
Producer
Acpc
Country
Peru
Location
Río Tambo, Satipo, Junín
Cupping Notes
Floral, jasmine, lemon blossom, fruity, apples, grapes, juicy acidity, creamy body, honey, orange blossom, floral finish, silky body, bright honey acidity, bitter orange flavor.
Varietal
Geisha
Process
Washed
Altitude
1700 masl
Harvest Date
August -2025
Sensory and Jury Scoring Summary
Average Score
85.95
Highest Score
87.0
Farm Information
Farm Name
Flor de Mario
Farm Cooperative
ACPC - Pichanaki
Farm Size (hectares)
2.0
Farm Production
12qq/Ha.
Varieties Grown
Geisha
Farm Processing Method
Organic
Certifications
[Organic]
Environmental Protection Measures
Forest preservation, shade diversification
